Monday 15 April 2019

Natural Antioxidant Market Size, Development, Key Opportunity, Application & Forecast to 2021

Global Natural Antioxidant Market is expected to grow at a significant CAGR in the upcoming years as the scope and its applications are rising enormously across the globe. Antioxidants are any substance present in the form of nutrient, vitamin, or mineral that protects and repair cells in the body against free radicals. Vegetables and fruits are known to be the perfect source of antioxidants.
Prominent factors that are playing a major role in the growth of Natural Antioxidant Market are growing demand for fortified food & beverages, rising use of natural antioxidants like vitamin C, polyphenols, vitamin E in cosmetics, rising consumer spending, and development of healthcare industry, and government initiative to provide advanced facilities to its population. On the other hand, excessive use of chemicals like EDTA, BHA, propyl gallates, and BHT is estimated to restrain the overall market growth over the given period.

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Natural Antioxidant Market is segmented based on product type, application, and region. Product type spans Carotenoids, Vitamin C, Polyphenols, Vitamin E, and others in the Natural Antioxidant Market. “Vitamin C” segment accounted for the largest market share of Natural Antioxidant Market in the last few years and is expected to lead the overall market over the period of time; the reason being, a wide use in pharmaceutical, feed, and food & beverages industries, and its non-toxic property. On the other hand, vitamin E is exclusively used in animal feed, as pigs and poultry cannot naturally produce the antioxidant. Application into Food & Beverages, Pharmaceuticals, Chemical Industry, Animal Feed, and others classify Natural Antioxidant Market.
Antioxidants are used for various applications, depending on the functions performed by the products. In pharmaceuticals, vitamin C is used in small doses, in the treatment of common cold. It reduces the risk of cancer and occurrences of cardiovascular disease. “Pharmaceuticals” segment accounted for the largest market share of Natural Antioxidant Market in the past few years and is expected to lead the overall market in the years to come; followed by “food and beverages” segment.

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Natural Antioxidant Market is segmented, geographically into America (North America, South America), Europe (Eastern Europe, Western Europe), Asia Pacific, Latin America, Middle East, and Africa. Globally, Asia Pacific accounts for the largest share of Natural Antioxidant Market and is estimated to remain dominant over the period of time; the reason being, the presence of key manufacturers for foods, feed, and beverages. Moreover, China is the largest consumer of Natural Antioxidant Market as vitamin C is highly produced; followed by North America.
On the other hand, Latin America and MEA accounted for the significant market share of Natural Antioxidant Market; the reason being, growing consumer awareness with respect to general well-being.
The key players of Natural Antioxidant Market are Ajinomoto OmniChem Natural Specialties, DSM, Naturex, Archer Daniels Midland, Indena S.P.A., DuPont-Danisco, Tianjin Jianfeng Natural Products Co. Ltd (JF Naturals), and Prinova. These players are concentrating on inorganic growth to sustain themselves amongst fierce competition. As such, mergers, acquisitions, and joint ventures are the need of the hour.

Table of Contents

Global Natural Antioxidant Market Research Report 2016

1 Natural Antioxidant Market Overview
1.1 Product Overview and Scope of Natural Antioxidant
1.2 Natural Antioxidant Segment by Type
1.2.1 Global Production Market Share of Natural Antioxidant by Type in 2015
1.2.2 Vitamin C
1.2.3 Vitamin E
1.2.4 Carotenoids
1.2.5 Polyphenols
1.3 Natural Antioxidant Segment by Application
1.3.1 Natural Antioxidant Consumption Market Share by Application in 2015
1.3.2 Food & Beverage
1.3.3 Pharmaceuticals
1.3.4 Animal feed
1.4 Natural Antioxidant Market by Region
1.4.1 North America Status and Prospect (2011-2021)
1.4.2 Europe Status and Prospect (2011-2021)
1.4.3 China Status and Prospect (2011-2021)
1.4.4 Japan Status and Prospect (2011-2021)
1.4.5 Southeast Asia Status and Prospect (2011-2021)
1.4.6 India Status and Prospect (2011-2021)
1.5 Global Market Size (Value) of Natural Antioxidant (2011-2021)

2 Global Natural Antioxidant Market Competition by Manufacturers
2.1 Global Natural Antioxidant Capacity, Production and Share by Manufacturers (2015 and 2016)
2.2 Global Natural Antioxidant Revenue and Share by Manufacturers (2015 and 2016)
2.3 Global Natural Antioxidant Average Price by Manufacturers (2015 and 2016)
2.4 Manufacturers Natural Antioxidant Manufacturing Base Distribution, Sales Area and Product Type
2.5 Natural Antioxidant Market Competitive Situation and Trends
2.5.1 Natural Antioxidant Market Concentration Rate
2.5.2 Natural Antioxidant Market Share of Top 3 and Top 5 Manufacturers
2.5.3 Mergers & Acquisitions, Expansion

3 Global Natural Antioxidant Capacity, Production, Revenue (Value) by Region (2011-2016)
3.1 Global Natural Antioxidant Capacity and Market Share by Region (2011-2016)
3.2 Global Natural Antioxidant Production and Market Share by Region (2011-2016)
3.3 Global Natural Antioxidant Revenue (Value) and Market Share by Region (2011-2016)
3.4 Global Natural Antioxidant Capacity, Production, Revenue, Price and Gross Margin (2011-2016)
3.5 North America Natural Antioxidant Capacity, Production, Revenue, Price and Gross Margin (2011-2016)
3.6 Europe Natural Antioxidant Capacity, Production, Revenue, Price and Gross Margin (2011-2016)
3.7 China Natural Antioxidant Capacity, Production, Revenue, Price and Gross Margin (2011-2016)
3.8 Japan Natural Antioxidant Capacity, Production, Revenue, Price and Gross Margin (2011-2016)
3.9 Southeast Asia Natural Antioxidant Capacity, Production, Revenue, Price and Gross Margin (2011-2016)
3.10 India Natural Antioxidant Capacity, Production, Revenue, Price and Gross Margin (2011-2016)

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